Celebrating Pasty Week 2025
Having grown up in Cornwall and living on the Lizard, Penny is passionate about preserving and promoting traditional Cornish cuisine. At Penny’s Pies & Pasties, handcrafted, delicious, portable, pies and pasties are created, using locally sourced ingredients, including Cornish-reared meat and farm-fresh vegetables. Every bite is a taste of Cornwall’s rich heritage, made with care and a love for authentic, homegrown flavours.